Frequently Asked Questions- FAQ

Inquire about the cleaning process for the steel cookware. Look for models with a smooth interior and exterior for easy cleaning. Additionally, check if the cookware is dishwasher-safe or if it has any specific care instructions for maintenance. Understanding the cleaning requirements contributes to the longevity of the cookware.
Inquire about the type of steel used in the cookware. Common options include stainless steel, which is known for its durability and resistance to rust. Ensure that the steel is of high quality for even heat distribution and long-lasting performance.
Verify if the steel cookware is compatible with induction cooktops. Induction-compatible cookware has a magnetic bottom that allows efficient heat transfer on induction stovetops. Check the product specifications to ensure compatibility.
Check if the steel cookware has a non-stick coating. Some steel pans come with non-stick surfaces for easy food release and cleaning. Consider your preference for non-stick properties based on your cooking style.
Understand the contents of the steel cookware set. Common items may include frying pans, saucepans, sauté pans, and stockpots. Ensure the set includes the essential cookware items you need for your cooking preferences.