SKU: SCP-26035
Scanpan Coppernox Stainless Steel Induction Cookware Set Copper-Infused – 5 Piece (2 Saucepans, Dutch Oven, Fry pan, Multi Steamer 16/20/24cm)
$990.76
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Scanpan Coppernox Stainless Steel Induction Cookware Set Copper-Infused – 5 Piece (2 Saucepans, Dutch Oven, Fry pan, Multi Steamer 16/20/24cm)
$990.76
/
Pickup available at 23-35 Saint John's road
Usually ready in 24 hours
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The SCANPAN Coppernox 5-Piece Cookware Set
brings innovation to traditional cookware with its unique construction. This versatile collection includes essential pieces to elevate your cooking experience, featuring 16cm and 20cm saucepans, a 24cm/4.8L dutch oven, a 26cm fry pan, and a multi steamer (16/20/24cm) that fits all the pieces seamlessly.
The cookware's base is expertly crafted with an impact-bonded copper wedge, ensuring rapid and even heat distribution. To enhance heat retention and eliminate hot spots, the copper wedge is encased by two layers of aluminum with stainless steel enveloping the entire structure. This innovative combination delivers optimal heat diffusion and control, allowing you to cook with precision and consistency.
The set includes sturdy lids with stainless steel rims and tempered glass inserts, providing a clear view of your cooking process. Each piece features cast stainless steel handles with soft-touch, stay-cool silicone inserts for comfortable and secure handling. The interior boasts a mirror-polished 18/10 stainless steel finish with convenient capacity markings for effortless ingredient measurement. This versatile cookware is compatible with all energy sources, including induction, and is oven safe up to 220°C.
Key Features
- High-quality 18/10 mirror-polished stainless steel body
- Impact bonded, copper-infused base for rapid and even heat distribution
- Interior capacity markings for easy measurement of ingredients
- Sturdy lids with stainless steel rims and tempered glass inserts
- Cast stainless steel handles with soft-touch, stay-cool silicone inserts
- Handles secured with rivets for durability
- Drip-free pouring rim for mess-free cooking
- Suitable for all cooktops, including induction
- Backed by a 10-year warranty against manufacturing defects
Maintenance and Care
Before First Use:
- Wash the pan in hot soapy water with a nylon cloth/brush. Avoid using harsh scourers.
Routine Cleaning:
- After cooking, allow the pan to cool before adding cold water. Remove all food and fat residue using hot soapy water and a nylon cloth/brush. Heat tint or streak marks can result from excessive high heat. Avoid using excessive high heat. To remove streak marks, create a paste by mixing 2 tablespoons of bicarbonate soda with water. Apply the paste with a soft cloth in a circular motion, then rinse off as usual.
- While the range is dishwasher safe, handwashing is recommended to extend the product's lifespan. For even better results, consider using SCANPAN Steel and Copper Cleaner for an "as new" finish.
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