Zwilling
Top-quality Zwilling Kitchenware in New Zealand
Zwilling NZ: Discover premium German craftsmanship since 1731. Zwilling offers world-class knives, cookware, and kitchen tools designed for performance, precision, and long-lasting durability. Perfect for home chefs and professionals alike.
Zwilling Product Range
- Knife Blocks: Keep your knives organized with stylish Zwilling blocks and complete sets like the FOUR STAR 7-piece block.
- Chef & Santoku Knives: Razor-sharp and balanced for effortless cutting — available in Professional “S”, Four Star, and Twin Fin II ranges.
- Sharpeners: Maintain sharpness with the Zwilling TWIN Sharpening Stone Pro and user-friendly TWINSHARP® Knife Sharpeners.
- Cookware: Zwilling Vitality Sauce Pans, Stew Pots, and Stock Pots ensure even heat and premium performance.
- Colanders: Durable stainless-steel colanders for easy rinsing and straining, available in multiple sizes.
Before You Buy
- Function & Purpose: Choose items that fit your cooking style and kitchen needs.
- Material Quality: Look for durable stainless steel and precision-engineered blades.
- Maintenance: Easy-to-clean, dishwasher-safe options save time.
- Value: Zwilling delivers long-term quality worth the investment.
Why Choose Zwilling?
With over 290 years of excellence, Zwilling stands for innovation, durability, and precision. Their cookware and knives combine timeless design with modern technology — trusted by chefs worldwide.
Cleaning & Care Tips
- Knives: Hand wash with mild soap and dry immediately to prevent rust.
- Cookware: Clean with soft sponges; avoid harsh scrubbers.
- Colanders: Rinse and dry thoroughly after each use.
- Sharpeners: Wipe with a damp cloth; don’t submerge in water.
Materials Used
- High-Carbon Stainless Steel: Excellent edge retention and corrosion resistance.
- 18/10 Stainless Steel: Sleek, durable, and resistant to rust.
- Aluminium Core: Provides even heat distribution.
- Ceramic Coatings: Easy to clean and non-stick.
Zwilling Knives – Frequently Asked Questions
Why choose Zwilling knives?
Zwilling knives are crafted with German precision and centuries of expertise. Each knife delivers perfect balance, durability, and long-lasting sharpness, making it ideal for both professional chefs and everyday home cooks.
Are Zwilling knives good for everyday home use?
Absolutely. Zwilling knives combine professional quality with user-friendly design, offering effortless cutting for all types of meal prep — from slicing vegetables to carving roasts.
What materials are Zwilling knives made from?
Zwilling knives are forged from high-carbon stainless steel and ice-hardened for exceptional sharpness and rust resistance. Their ergonomic handles ensure comfort, balance, and safety with every slice.
What’s the difference between Zwilling knife ranges?
Zwilling offers multiple collections to match your cooking style: the Pro Series for precision and control, the Four Star Series for lightweight performance, and the Twin Series for everyday home use. Each delivers premium quality and durability.
How should I care for my Zwilling knives?
Hand wash your knives with warm, soapy water and dry immediately. Avoid dishwashers to protect the blade and handle. Use wooden or plastic cutting boards, and store knives safely in a block or on a magnetic strip.
How often should I sharpen my Zwilling knife?
For most home cooks, sharpening every 3–6 months is ideal. Hone the knife with a steel after every few uses to maintain the edge. For heavy use, consider professional sharpening once a year.
Do Zwilling knives come with a warranty?
Yes. Zwilling knives come with a manufacturer’s warranty covering defects in material and workmanship. Purchases through The Living Styles NZ include full local warranty support for your peace of mind.
Are Zwilling knives suitable for New Zealand kitchens?
Definitely. Zwilling knives are perfect for Kiwi kitchens — whether you’re preparing fresh local produce, seafood, or meat. Their balance and precision make everyday cooking effortless and enjoyable.
How do I choose the right Zwilling knife?
Start with a versatile chef’s knife, then add specialised blades like a paring knife or bread knife. Choose the handle style and blade length that feels comfortable for your cooking needs and grip preference.
How long will a Zwilling knife last?
With proper care, a Zwilling knife can last a lifetime. Their superior materials, precise engineering, and easy maintenance ensure performance and reliability for decades of everyday use.
