Cooking Tongs

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Quality Cooking Tongs for Everyday Use in New Zealand

Kitchen Tongs NZ: Cooking tongs are a simple but essential tool for safe, controlled handling of food during cooking and serving. From turning meat in a hot pan to lifting delicate foods or plating meals, the right pair of tongs makes everyday cooking easier and more precise.

Designed to keep your hands away from heat while giving a secure grip, kitchen tongs are a staple in home kitchens, BBQ setups, and professional-style cooking spaces alike.

Trusted Brands for Kitchen Tongs

  • Avanti – Reliable, well-balanced tongs made with durable stainless steel and heat-resistant silicone tips, suitable for everyday cooking and serving.
  • Cuisena – Practical locking tongs designed for firm grip and controlled handling, ideal for grilling, serving, and kitchen prep.
  • OXO – Known for ergonomic designs with comfortable, non-slip handles, perfect for precision tasks and regular kitchen use.
  • Wiltshire – Stylish and functional tongs available in multiple sizes, offering comfort, control, and safe handling.

What to Look for When Choosing Cooking Tongs

  • Material Quality: Stainless steel and silicone offer durability, heat resistance, and long-term performance.
  • Length & Reach: Longer tongs provide extra safety for frying and BBQ cooking, while shorter tongs are ideal for serving.
  • Comfortable Grip: Ergonomic, non-slip handles reduce hand fatigue and improve control.
  • Locking Feature: Locking tongs are easier to store and keep drawers organised.
  • Versatility: A good pair of tongs should handle meat, vegetables, pastries, and salads with ease.
  • Easy Cleaning: Dishwasher-safe designs make cleanup quick and convenient.

Understanding Different Tong Materials

  • Stainless Steel: Strong, long-lasting, and ideal for high-heat cooking such as grilling or pan frying.
  • Silicone Tips with Metal Handles: Safe for non-stick cookware, heat-resistant, and excellent for delicate foods.
  • Nylon Heads: Lightweight, gentle on cookware, and suitable for everyday cooking and serving.

Popular Types of Kitchen Tongs

  • Standard Spring Tongs: A versatile option for cooking, flipping, and serving.
  • Locking Tongs: Designed for compact storage and easy handling.
  • Silicone-Tipped Tongs: Ideal for non-stick cookware and delicate ingredients.

Cleaning and Caring for Your Tongs

Most stainless steel and silicone tongs can be cleaned in the dishwasher or washed in warm, soapy water. Always dry thoroughly after washing to prevent moisture buildup. Proper care helps maintain hygiene, performance, and longevity.

Complete Your Kitchen Setup

We stock cooking tongs from trusted brands, selected for comfort, durability, and everyday reliability. Enjoy free shipping on orders over $150, competitive pricing, and fast delivery across New Zealand.

Cooking Tongs FAQ

Why use cooking tongs in the kitchen?

Cooking tongs let you lift, turn, and serve hot or delicate foods safely. Their design gives control without touching food directly, making them essential for grilling, frying, and serving meals.

What foods can I handle with tongs?

Tongs are perfect for flipping meat, lifting pastries, tossing salads, or serving pasta. They keep hands safe while giving a firm grip on foods of all sizes.

How do cooking tongs work?

Tongs operate as a simple lever, with a pivot point that multiplies your hand strength. This allows you to hold or lift foods with precision and minimal effort.

Which materials are best for tongs?

Stainless steel tongs are durable and heat-resistant, silicone tips protect nonstick cookware, and bamboo is eco-friendly. Each material suits different cooking needs and surfaces.

What should I look for when buying tongs?

Choose tongs that feel comfortable in your hand, are long enough for safety, have heat-resistant tips, and ideally a locking feature for easy storage.

Can tongs be used for both cooking and serving?

Yes. Many tongs are versatile enough for stovetop cooking, grilling, and plating or serving food, combining safety with convenience.

How do I clean cooking tongs?

Metal and silicone tongs are usually dishwasher safe. Wooden or bamboo tongs should be hand washed and dried immediately to prevent warping and prolong their life.

Which length of tongs should I pick?

Long tongs are best for BBQ or deep frying, keeping hands away from heat. Shorter tongs work well for everyday cooking and serving at the table.

Are silicone-tipped tongs safe for nonstick pans?

Yes. Silicone tips protect the coating while providing a secure grip, ideal for delicate foods and sensitive cookware.

Do tongs come with a locking mechanism?

Many tongs include a simple locking clip to keep them closed for storage, saving space and preventing accidental opening.

Can I use tongs on a barbecue?

Absolutely. Stainless steel tongs with long arms provide safety and control when turning meat, vegetables, or seafood on the grill.

Are tongs safe to use with hot oil?

Yes. Heat-resistant tongs, especially those with metal or silicone tips, let you handle foods in hot oil without splashes or burns.