Steak Knife Sets

Finest Steak Knife Sets in New Zealand

Having excellent stainless-steel steak knives on hand makes slicing into juicy steak a breeze. Shop for the largest selection of kitchen cutlery sets.

Which brands do we trust for steak knives?

Victorinox:

Meals are made more delightful with Victorinox's sturdy and sharp steak knives, which effortlessly cut through meat. Victorinox provides a selection of steak knives to meet various requirements. For those who enjoy steak, the Victorinox Gourmet Steak Knife is the perfect one-piece knife. For further variation, they also provide sets like the Victorinox Steak Knife Set of 2, the Set of 6, and the Set With Wavy Edge. The Victorinox Wood Steak Knife adds a more traditional touch.

Wilkie Brothers:

The elegant and functional steak knives from Wilkie Brothers will make your table look great and cutting steaks easier. Steak knife sets are Wilkie Brothers' area of expertise. Options like the Edinburgh 8-Piece Steak Knife Set and individual Edinburgh Steak Knives are available in their Edinburgh range. For bigger parties, 8-piece steak knife sets are also available in the Hartford, Linea, and Ravelstone series.

WMF:

Because WMF's steak knife sets are expertly crafted, cutting steak is consistently effortless and flawless. Styles vary in WMF's steak knife sets. Different tastes and situations are catered to by the six-piece sets of steak knives from Kansas, Nuova, and Ranch.

Wiltshire:

The steak knife set from Wiltshire is a dependable option for your kitchen because it is long-lasting and maintains its sharpness. A simple 6-piece steak knife set from Wiltshire is ideal for regular use and family dinners.

Avanti:

Slicing steak is easy with Avanti's large steak knife set, which is great for large gatherings and barbecues. The Jumbo Steak Knife Set of 8 by Avanti is a larger set ideal for larger parties or dining establishments.

Scanpan:

The traditional steak knives from Scanpan are strong and durable, holding their edge for an extended period of time. The Classic 6-Piece Steak Knife Set from Scanpan is made to be sturdy and useful for regular usage.

Stanley Rogers:

Dining with the stunning and well-functioning Albany steak knives by Stanley Rogers adds a particular touch to your meal. The Albany Steak Knives, from Stanley Rogers, are renowned for their exquisite design and high-quality craftsmanship.

How do you choose the best steak knife for comfort and your needs?

• Handle Ergonomics: Choose a handle whose shapes complement your preferred grip style and that feels good in your hand.
• Blade Material: For longevity and ease of sharpening, choose premium stainless steel or high-carbon steel.
• Blade Edge: Depending on your preferences for ease of cutting and upkeep, choose between straight and serrated edges.
• Weight and Balance: A knife with proper balance feels steady in the hand, improving control and lowering fatigue.
• Size: Take into account the blade's length. A steak knife blade should be between four and six inches long to provide for optimum control and slicing ability.
• Maintenance: Consider the time and effort you are willing to put into keeping the knife in good working order. Generally speaking, stainless steel requires less maintenance than high-carbon steel.
• Aesthetics: Since steak knives are frequently used in situations where presentation is important, pick a design that goes well with your dinnerware.

What are the different types of blades used in steak knives?

Serrated Blade: 

The sharp edge of these blades makes them perfect for easily slicing through tougher meats. The meat's juices may be preserved because the serrations cut through the meat with little effort. Sharpening them can be more difficult than sharpening straight blades, though.

Straight Blade: 

This kind, which is also referred to as a non-serrated blade, provides an accurate and sharp edge. Serrated blades are more difficult to sharpen than straight blades, which are great for precisely slicing through delicate meat pieces. They cut cleaner but need to be sharpened more often to keep their edge.

Hollow Edge Blade: 

This kind, which has shallow grooves down the sides of the blade, is sometimes called a granton blade. When you cut, these grooves produce air pockets that lower friction and keep food from adhering to the blade. This works well for both tough and sensitive meats and is especially helpful for thin, even slices.

Micro-Serrated Blade: 

Compared to conventional serrated blades, the very small serrations on these blades are less noticeable. They provide a middle ground between the convenience of using a serrated blade and the precise cutting of a straight blade. Although micro-serrated blades are frequently strong and hold their edge well, they can be challenging to sharpen, just like regular serrated blades.

How does the blade material affect the performance of steak knives?

Stainless Steel:

Because stainless steel is so durable and corrosion-resistant, it's a common material for steak knife blades. The blades will always stay sharp thanks to this substance, even after frequent use and moisture exposure. Stainless steel is a useful material for kitchen tools like steak knives because it is very simple to clean. Its sturdy design makes it ideal for chopping a variety of meats and meals with accuracy and efficiency.

Polyoxymethylene (POM):

Another material used to make steak knife blades is polyoxymethylene (POM), which is mainly valued for its toughness and longevity. High-performance thermoplastic polymer POM maintains its shape and sharpness even after repeated use. It is a great option for knife handles that need to have a strong grip and last a long time because it is resistant to abrasion, wear, and chemicals. POM strengthens the steak knife blades' general robustness and dependability, guaranteeing that the tool will continue to be useful and efficient for longer.

Other Products Considerations When Purchasing Steak Knife Sets

• Knives
• Cutting Boards
• Filleting Knives
• Boning Knives
• Bread Knives
• Utility Knives
• ChefS Knife
• Meat Cleavers
• Paring Knives

Why Choose Us.

The Living Styles is a fantastic option for purchasing steak knives because they offer a diverse range of high-quality options from reputable brands. Their collection includes steak knives made from durable materials like stainless steel and polyethylene, ensuring longevity and sharpness. What's more, Living Styles provides enticing offers such as free shipping over $150, a price match guarantee, fast shipping, and the lowest price every day. This combination of quality products and excellent customer benefits makes Living Styles a top choice for buying steak knives online.