Pizza & Pasta Tools
Buy the Best Pizza and Pasta Tools in New Zealand
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Pizza and Pasta Tools NZ: From the finest pizza cutters to innovative pasta makers, we offer a range of high-quality tools designed for efficiency and precision.
Tools for making pasta and pizza can improve cooking considerably, but not everyone needs them. By offering uniform heat, simple cutting, and hassle-free transfers, a pizza stone or steel, pizza cutter, and pizza peel can raise the quality of homemade pizza. Pasta enthusiasts will find that a pasta machine, pasta fork, and drying rack make the process of preparing fresh pasta easier and consistently produce good results. For those who cook pizza or pasta on a regular basis, these tools can improve the outcome, but they might not be necessary for infrequent cooks who are content with store-bought products or easier preparations.
Brands We Trust
Avanti:
For those who enjoy pizza and pasta, Avanti has a variety of useful tools. The Avanti Pasta Drying Rack Large, for example, has plenty of space to dry fresh pasta without it sticking. While their 25cm and 30cm Avanti Pizza Trays are made for easy baking and serving, their 33cm Avanti Pizza Stone with Rack provides uniform heat for an exquisitely crispy crust. The Avanti Stainless Steel Pasta Making Machine (180mm) also makes it easy to prepare pasta precisely, allowing you to roll and cut it to the exact thickness you want.
Marcato:
The Marcato Pasta Drying Rack "Tacapasta," one of Marcato's pasta tools, is a very practical and fashionable way to dry homemade pasta. The "Tacapasta" has several arms to hold different kinds and amounts of pasta, so your freshly made pasta dries quickly and evenly. Its robust construction and neutral design make it a dependable option for pasta enthusiasts wishing to improve their homemade pasta-making method.
WMF:
The WMF Nuova Pizza Cutter and WMF Pizza Cutter Non-Stick are two of the cutting-edge pizza and pasta tools that WMF offers; they make precise slicing simple and comfortable. While the WMF Pizza Cutting Wheel guarantees precise, even cuts for your homemade pizzas, the WMF Pasta Spoon is made for efficiently serving and stirring pasta. These are great additions to any kitchen because they are made with durability and convenience in mind.
Zyliss:
Zyliss offers practical pizza cutting tools, such as the Zyliss Pizza Wheel and the Zyliss Sharp Edge Pizza Cutter. Both tools are designed for effortless slicing, with the Zyliss Pizza Wheel featuring a sharp, circular blade for easy manoeuvring through pizza crusts and the Zyliss Sharp Edge Pizza Cutter providing a precise, clean cut with minimal effort. These tools are ideal for those who value efficiency and ease in their pizza-making process.
How to Choose the Right Pizza Pasta Tools?
- Functionality: Select tools according to their designated uses; for example, use pasta makers for rolling dough or pizza stones for crisp crusts.
- Material: For longevity and ease of cleaning, choose sturdy materials like stainless steel or premium non-stick coatings.
- Size and capacity: Choose kitchen tools that correspond to your cooking volume and available space; large and small batch options are available.
- Ease of Use: For comfort and effectiveness, look for user-friendly designs with ergonomic handles or adjustable settings.
- Cleaning and Maintenance: If you want to minimise maintenance, look for tools with stainless steel or non-stick surfaces that are easy to clean.
Other Products Considerations When Purchasing Pizza Pasta Tools
How do you clean and care for your Pizza Pasta Tools?
For the best maintenance, adhere to the material-specific cleaning and care instructions for pizza and pasta tools. To avoid damaging non-stick surfaces, use a gentle sponge and mild soap instead of abrasive scrubbers. To avoid water stains and rust, stainless steel tools should be thoroughly dried after being cleaned in warm, soapy water. To clean cast iron pasta makers, use a brush or sponge and hot water; do not use soap, and let the pasta air dry completely before adding a thin layer of oil to stop rust. Pizza stones should not be submerged in water; instead, they should be scrubbed dry with a dry brush to prevent cracking. To protect coated tools, such as stratanium, use mild, non-abrasive cleaning techniques. Prompt cleanup after use and routine maintenance contribute to the longevity and performance of your pizza and pasta tools.
Why Choose Us?
Choose us for your pizza and pasta tools because we offer high-quality kitchenware and cookware with exceptional value. Enjoy free shipping on orders over $150, fast shipping to ensure prompt delivery, and the lowest prices every day. Plus, our price match guarantee ensures you get the best deal available, making us the ideal choice for all your culinary needs.