Scanpan Roasters
Shop Scanpan Roasters in New Zealand
Bring out the best in every roast with Scanpan Roasters — the perfect blend of Danish design, non-stick performance, and durability made for Kiwi kitchens. Whether you're preparing a Sunday roast, baking vegetables, or slow-cooking family favourites, Scanpan delivers outstanding heat control and easy food release every time.
Each roaster is made with Scanpan’s patented non-stick surface, allowing you to cook with less oil while enjoying even heat distribution and effortless cleanup. The sturdy handles make lifting in and out of the oven safe and comfortable — ideal for busy home cooks and entertainers alike.
Loved across New Zealand for their longevity and quality, Scanpan Roasters are built to last, helping you create golden, flavourful roasts without the hassle.
Scanpan Roasters – Frequently Asked Questions
What makes Scanpan roasters different?
Scanpan roasters feature a unique non-stick surface that’s metal utensil safe and promotes even heat, so your roasts cook perfectly without sticking or burning.
Can I use a Scanpan roaster on the stovetop?
Yes. Many Scanpan roasters are oven and stovetop safe, allowing you to brown meats first, then finish cooking in the oven for richer flavour.
Are Scanpan roasters dishwasher safe?
They’re easy to clean by hand with warm, soapy water, but occasional dishwasher use is safe. Hand-washing helps maintain the non-stick surface for longer.
What sizes are available in Scanpan roasters?
Scanpan offers a range of roaster sizes to suit different needs — from compact options for small meals to large family-sized roasters perfect for big Sunday dinners.
Are Scanpan roasters worth it?
Yes. With durable non-stick coating, easy cleaning, and reliable performance, they’re a long-term investment that simplifies cooking and enhances every meal.
