Chasseur Cast Iron Saute Pan with Glass Lid Sky Blue Induction - 28cm

Size

Material

Color

Quality

• Made in France - produced in the Champagne Ardennes region of France, known for its fine food and wine
• Each piece of Chasseur Cast Iron Cookware is Unique - every piece is hand-cast in individual sand molds which are destroyed after each use
• Manual Enameling Process - the trademark Chasseur colored enamel is skillfully applied by hand to each unique piece by trained experts
• Optimal Gauge on All Pieces - to promote unsurpassed heat distribution and retention with no hot spots
• Environmentally Friendly - Chasseur uses up to 80% recycled material and is 100% recyclable
• Suitable for all Heat Sources Including Induction
• Oven Safe to 220°C
• Lifetime limited warranty against manufacturer faults and defects

Use & Care

• To prevent food from burning and sticking to the pan, ensure that only low to medium heat is used, and avoid the high heat setting or booster setting on induction stoves
• Do not heat the pan empty - put a little oil or lightly smear it with greased absorbent paper before cooking
• It's advised not to put enamelled cast iron cookware in the dishwasher, as the specific cleaning products can tarnish and damage the enamel
• Avoid drops and knocks, especially on the edges of the product, to keep it free of chips and in tip-top shape
• Do not use metal scrapers or other metal utensils, and avoid cutting food inside the pan, or you may damage the enamel
• Dry the cookware completely after washing before storing it away
• If rust patches appear, which are not dangerous, rub a little cooking fat on the affected spots
• For cookware with black matte enamel, you might see white spots after use, caused by minerals from water or starch from food - follow the same instructions for drying and putting a layer of oil on the matte black enamel
• NEVER use the booster setting on induction stoves