Scanpan Dutch Ovens
Shop Scanpan Dutch Ovens in New Zealand
Bring the joy of slow cooking into your kitchen with Scanpan Dutch Ovens — the perfect blend of strength, style, and Scandinavian craftsmanship. Loved by Kiwi home cooks, these versatile pots make it easy to create tender roasts, hearty soups, and flavour-packed stews that warm every family dinner.
Each Scanpan Dutch Oven is built from durable cast aluminium for even heat and lasting performance, featuring a tough non-stick coating that makes cooking and cleaning effortless. The heavy-duty lid locks in moisture and flavour, ensuring perfectly cooked meals every time.
Designed for all cooktops — including induction — and oven-safe for ultimate versatility, these Dutch ovens are ideal for everyday home use or special occasions. Whether you’re cooking for two or feeding a crowd, Scanpan delivers reliable performance and timeless Danish design that suits every New Zealand kitchen.
Scanpan Dutch Ovens – Frequently Asked Questions
What makes Scanpan Dutch Ovens special?
They combine Danish design with durable cast aluminium construction and a premium non-stick coating, giving you excellent heat control and easy cleanup.
Are Scanpan Dutch Ovens oven-safe?
Yes. Most models are oven-safe up to 250°C, letting you start dishes on the stove and finish them perfectly in the oven.
Can I use metal utensils with my Scanpan Dutch Oven?
It’s best to use wooden, silicone, or nylon utensils to preserve the non-stick surface and extend the life of your Dutch oven.
How should I clean my Scanpan Dutch Oven?
Allow it to cool before washing with warm soapy water and a soft sponge. Avoid abrasive cleaners or dishwashers to maintain its coating and finish.
Why choose Scanpan Dutch Ovens for my kitchen?
They’re built for everyday cooking, offering style, durability, and performance. Ideal for Kiwi households that value quality cookware made to last.
