Coffee Plungers NZ: Brew rich, full-bodied coffee at home with our carefully selected range of coffee plungers. Designed for flavour extraction and everyday convenience, our collection offers reliable plungers suited to both personal use and entertaining.
Avanti coffee plungers are known for combining practical performance with refined design, making them a popular choice among coffee lovers in New Zealand. Whether you are brewing for one or serving a group, Avanti offers versatile options that suit different capacities and brewing preferences.
The Avanti Art Deco 800ml Coffee Plunger features a stylish stainless steel frame paired with heat-resistant glass, ideal for producing aromatic and flavourful coffee. For smaller servings, the Avanti Capri Double Wall Coffee Plunger, available in 350ml and 600ml, uses double-wall insulation to keep coffee hot for longer.
When brewing for larger groups, the Avanti Deluxe Twin Wall Coffee Plunger (1.5L) delivers excellent heat retention and durability, serving up to 12 cups with ease. From sleek designs like the Avanti Sleek Twin Wall Plunger to modern shapes such as the Oslo Square Coffee Plunger, Avanti offers dependable performance with timeless appeal.
How Do You Choose the Right Coffee Plunger?
Selecting the right coffee plunger depends on your brewing habits, serving size, and preferred materials. Considering the following factors can help you make the right choice.
Capacity: Smaller plungers (300–600ml) suit one to two servings, while larger sizes (1L–1.5L) are ideal for families or gatherings.
Material: Choose from heat-resistant glass for visibility or stainless steel for durability and insulation.
Insulation: Double-wall designs help retain heat and keep coffee warmer for longer.
Filter Type: Stainless steel mesh filters allow more coffee oils for a richer flavour, while nylon filters are easy to clean.
Design: From classic cylindrical shapes to modern square designs, choose a style that complements your kitchen.
Ease of Cleaning: Removable and dishwasher-safe components make maintenance simpler.
Brand Reputation: Trusted brands ensure consistent quality and long-term reliability.
Budget: Price varies depending on size, material, and insulation features.
Cleaning and Care
Proper cleaning ensures your coffee plunger continues to deliver great-tasting coffee. After each use, discard coffee grounds and disassemble the plunger. Rinse all parts under warm water to remove oils, then clean gently with mild dish soap.
Avoid abrasive cleaners that may damage glass or stainless steel components. Allow all parts to dry thoroughly before reassembling. Regular care prevents flavour buildup and helps extend the life of your coffee plunger.
Materials Used in Coffee Plungers
Borosilicate Glass
Borosilicate glass plungers are valued for their heat resistance and clarity. They allow you to see the brewing process and do not retain flavours, ensuring a clean and pure coffee taste with every brew.
Stainless Steel
Stainless steel coffee plungers are highly durable and offer excellent heat retention. Often featuring double-wall insulation, they keep coffee hot for longer and are less prone to breakage than glass alternatives.
Choosing the Right Coffee Plunger Size
Small (300ml – 600ml)
Ideal for one to two servings, small coffee plungers such as the Avanti Capri Double Wall and Sleek Twin Wall models provide efficient heat retention in a compact size.
Medium (600ml – 1L)
Medium-sized plungers suit 2–3 cups and are great for everyday household use. Options like the Avanti Oslo Square Plunger combine modern styling with practical capacity.
Large (1L – 1.5L)
Large coffee plungers, including the Avanti Deluxe Twin Wall 1.5L, are perfect for offices, gatherings, or frequent entertaining. They maintain ideal brewing temperature while serving multiple cups.
When you shop coffee plungers with us, you get access to trusted brands, competitive pricing, and a smooth online shopping experience. We offer fast shipping across New Zealand, free delivery on orders over $150, a price match guarantee, and consistently low prices every day.
Coffee Plungers – Frequently Asked Questions
How do you make plunger coffee in New Zealand?
Use coarse coffee grounds at a 1:15 ratio, add hot water at around 93°C, steep for four minutes, then slowly press the plunger.
Do coffee plungers make good coffee?
Yes, plungers produce rich, full-bodied coffee by allowing oils and flavours to fully extract during immersion brewing.
How much coffee should I use in a 1 litre plunger?
Use approximately 65–70 grams of coffee for 1 litre of water, adjusting slightly to suit your preferred strength.
Is plunger coffee stronger than espresso?
Plunger coffee has a bold flavour, but espresso is more concentrated and contains more caffeine per ounce.
How long can coffee stay in a plunger?
For best flavour, drink plunger coffee within 20–30 minutes after pressing. Transfer to a thermal carafe if keeping it longer.
