Wiltshire Chopping Boards
Durable Chopping Boards for Kiwi Kitchens
Wiltshire Chopping Boards NZ: Easy-to-clean cutting boards built for food prep. Protects your counters while chopping meats, fruits, and vegetables.
Wiltshire Chopping Boards in New Zealand — Practical, Reliable & Kitchen-Ready
A good chopping board is one of the most-used tools in any Kiwi kitchen, and Wiltshire delivers the kind of everyday reliability home cooks appreciate. Whether you’re prepping fresh vegetables, carving roast meats, or slicing fruit for the kids, Wiltshire boards give you a stable, comfortable surface that makes food prep quicker and safer.
This collection brings together a range of durable timber and food-safe plastic boards designed to withstand daily chopping without damaging your knives. Each board is thoughtfully shaped with practical grips, smooth edges and easy-clean surfaces — perfect for busy households, small kitchens, and anyone who enjoys cooking without the fuss.
Why Choose Wiltshire Chopping Boards?
- Built for Everyday Use: Designed to handle everything from quick breakfast prep to full dinner prep routines.
- Gentle on Knives: Cuts feel smoother and your blades stay sharper for longer.
- Easy to Clean: Fast to wash, simple to dry, and made from materials ideal for busy kitchens.
- Versatile Sizes: From compact boards for fruit and herbs to large boards perfect for serving or carving.
- Trusted Brand: Wiltshire has been a favourite in New Zealand homes for generations.
Perfect for Every Kitchen Setup
Whether you’re outfitting a new home, refreshing old kitchen tools, or upgrading to a safer and more comfortable chopping surface, Wiltshire boards offer a dependable solution. Their lightweight feel, sturdy design, and modern finishes make them suitable for everyday cooks, professional-style meal prep, and even casual serving.
Many customers also love using the larger timber styles as cheese boards or sharing platters — a simple way to elevate your hosting without needing an extra serving tray.
Shop Wiltshire Chopping Boards Online in NZ
Explore our curated range of Wiltshire chopping boards and find the right match for your cooking habits. Enjoy fast delivery across New Zealand, easy checkout, and high-quality products designed to make your time in the kitchen easier, safer, and more enjoyable.
Wiltshire Chopping Boards — Frequently Asked Questions
What materials are Wiltshire chopping boards made from?
Wiltshire boards are made from food-safe timber and durable plastic options. Timber brings a natural, knife-friendly surface while plastic boards offer simple, low-maintenance cleaning. Each product listing highlights the exact material used.
How do I clean and maintain a Wiltshire wooden board?
Wash by hand in warm soapy water, rinse, and dry upright immediately. Wooden boards should never be soaked or placed in a dishwasher. Applying a light coat of food-grade oil every few months keeps the timber nourished and prevents cracks.
Can I use Wiltshire chopping boards with raw meat?
Yes. Many customers use plastic boards for raw meat and keep a separate timber board for vegetables and fruit. After using any board for raw meat, wash and sanitise thoroughly to reduce the risk of cross-contamination.
Do Wiltshire chopping boards blunt knives?
Timber and quality plastic boards are gentle on knife edges and help maintain sharpness better than glass or ceramic surfaces. Regular sharpening and avoiding overly hard surfaces keeps your knives performing at their best.
Do Wiltshire chopping boards slip while cutting?
Many Wiltshire boards include non-slip features for added grip. If yours doesn’t, placing a damp tea towel or non-slip mat under the board creates a stable, safe cutting surface.
What sizes are available and which one should I choose?
Sizes range from small prep boards to medium everyday boards and large carving boards. For quick tasks, choose a small board; for daily cooking, a medium board is ideal; for entertainers or families, a large board offers more workable space.
Can Wiltshire wooden boards be used for serving?
Yes. Many people use their larger timber boards as casual serving platters for cheese, breads, snacks, or antipasti. Ensure the board is fully dry before use, and consider using a liner for very oily foods.
Do you ship Wiltshire chopping boards across New Zealand?
Yes, we ship nationwide with fast delivery options at checkout. If your board arrives damaged or you change your mind, our returns policy covers exchanges or refunds on unused items within the stated timeframe.
